NC501ME - Ninja Creami Ice Cream Maker Deluxe

Created by Hatch Villaverde, Modified on Wed, 30 Apr at 10:23 AM by Hatch Villaverde

Question	NC501ME
Are all pieces dishwasher safe?	All parts, except for the motor base, are top rack dishwasher safe. Do not wash any part in the bottom rack of the dishwasher.
How large is the Deluxe Pint?	The Maximum fill line is 680ml.
Are the Deluxe Pints BPA free?	Yes
How can I label my Deluxe Pints?	We recommend using food label stickers on the pint or pint lid. We don't recommend using dry erase or other markers directly on the pint or pint lid.
Is the Deluxe Pint microwave safe?	Yes
Do I have to freeze for 24 hours? What happens if I freeze for less time?	We recommend freezing for at least 24 hours to give your pint time to reach the optimal temperature range for processing. Although the CREAMi Deluxe Pint may hit freezing temperatures before 24 hours is up, it will need to get even colder before it is ready for processing. (The unit is designed to process bases that are between -12°C and -21°C.) If you freeze your base for less than 24 hours, it may not reach a cold enough temperature for processing, and your output will likely be soft and liquidy.
What should I use or not use as mix-ins? How should I prep mix-ins?	What to use: chocolate, nuts, candy, frozen fruit, and more to elevate any treat with bursts of flavor. What not to use: fresh fruit, sauces, and spreads. Adding fresh fruit, fudge, and caramel sauces will water down your treat. Chocolate hazelnut spread and nut butters also do not mix well. In place of these items, we recommend using frozen fruit or chocolate/caramel shell toppings. How to prep: Hard mix-ins—like chocolate, candy, and nuts— will remain intact and not get broken down during the MIX-IN program, so we recommend using smaller pieces of hard mix-ins, such as mini chocolate chips and candies or pre-chopped nuts. Soft mix-ins—like cereal, cookies, and frozen fruit—will get broken down and shrink during the MIX-IN program, so we recommend using larger pieces of soft mix-ins. Adjust the size of mix-ins to your taste using these guidelines.
How do I make two flavors in one base?	You can use the same base to make two separate mix-in flavors, such as cookies and cream for the top portion and chocolate for the bottom portion. When processing a scoopable half-pint, select the TOP processing zone and use the dial to select the program you would like the process the top half on. With a spoon, create a 4cm wide hole that reaches halfway down the Deluxe Pint. Add your mix-ins to the hole and select TOP and MIX-IN. When processing is complete, scoop out the processed portion, then serve immediately. To process the bottom half of the Deluxe Pint, select BOTTOM, then run the same program used for the top half. With a spoon, create a 4cm wide hole that reaches the bottom of the Deluxe Pint. Add your mix-ins to the hole in the Deluxe Pint and select BOTTOM and MIX-IN. When processing is complete, scoop out the ice cream and serve immediately.
What type of yogurt should I use that will produce the best desired outcome?	When making frozen yogurt, ensure you are using full-fat yogurts with added sugar. Non-fat yogurts or yogurts with no added sugar should not be processed in the unit.
Can I use a carbonated beverage in my frozen treat?	You CANNOT freeze any carbonated beverages as they will expand during freezing. You CAN use a carbonated beverage as a pour-in (post freeze).
Can I make a smoothie in the Ninja Creami?	- No. Do NOT make a smoothie or process hard, loose ingredients, such as frozen fruit. Fruit must be crushed to release its juice or combined with other ingredients and frozen before processing. The Fresh Fruit Sorbet recipe in the inspiration guide provides an example of how to make a treat from fruit that is crushed to release its juice and frozen before processing.
Can I use other recipes (not from Ninja Test Kitchen)?	- Additionally, do NOT process a solid block of ice or ice cubes.
Can I use food dye in the base?	Yes, other frozen treat recipes can be made in the Ninja CREAMi. However, the Ninja Test Kitchen carefully crafted our recipes with the right balance of water/liquid, fat, protein, and sugar for our machine. We believe our recipes will work best in our machine while recipes from other sources will have varying success.
How do I make recipes dairy-free? What substitutions can I use?	Have you tried the no-prep inspiration chart found in the recipe book? These recipes use common fridge and pantry ingredients to make treats without any prep. You simply pour the ingredients into the tub and freeze!
How do I make recipes use less sugar? What substitutions can I use?	If you've tried the no-prep inspiration chart and the other easy recipes in the recipe book, visit NinjaCreami.com for tons of additional recipes. Look for the recipes labeled "easy." These will only take about 5 minutes to prep.
How do I make an ice bath?	To prepare an ice bath, ﬁll a large bowl with ice and water. Then place your tub in the ice water. Once your base has cooled below 4°C, place the tub in the freezer. Note: Some recipes require ingredients to be cooked before freezing the base. To keep from warming up your freezer, we recommend using an ice bath to quickly cool the base.
What can I make if I don't have 24 hours?	You can make a milkshake or customize store-bought ice cream with mix-ins in minutes. To make a milkshake: add 340g of store-bought ice cream to a tub. With a spoon, create a 4cm wide hole that reaches the bottom of the tub. Add mix-ins to the hole in the tub (optional), then add 170ml of milk. Select FULL and then process using the MILKSHAKE program. To customize store-bought ice cream: scoop 340g of store-bought ice cream to a tub. With a spoon, create a 4cm wide hole that reaches the bottom of the tub. Add your mix-ins to the hole in the tub. Process using the MIX-IN program.
What recipe should I start with?	We recommend starting with the Perfectly Personalized Ice Cream recipe found in the Quick Start Guide. This is an easy recipe to show you how to customize both with flavorings and mix-ins to get exactly the treat you want! You can also make this recipe dairy-free. Watch a video on how to make this recipe under the "How It Works" section on NinjaCreami.com
What is the difference between each One-Touch Program?	Each One-Touch Program is intelligently designed to whip up delicious creations in 1–5 minutes. Programs vary in length and speed according to the optimal settings for creating perfectly creamy results with each kind of treat. There are two types of programs: Scoopable and Drinkable. The Scoopable programs include ICE CREAM, LITE ICE CREAM, SORBET, GELATO and FROZEN YOGURT. These programs can be processed right from your freezer. The Drinkable programs include FRAPPÉ, FROZEN DRINK, SLUSHI, and MILKSHAKE. With the exception of the MILKSHAKE program, these programs require a liquid 'Pour-In' after you freeze your initial base. The liquid pour-in before processing is what gives these outputs their drinkable texture. In choosing the program for your own recipe, the most important point to consider is what ingredients are in your tub, not what texture is expected. When considering what program to run your own recipe on, compare it to the recipes in the inspiration guide or on NinjaCreami.com. Find a recipe that has similar ingredients and use the program prescribed for that recipe.
What is the difference between FROZEN DRINK and SLUSHI?	If your SLUSHI has alcohol in it, select FROZEN DRINK. Slushies are high in sugar and have water or juice as a pour-in, while Frozen Drinks typically have alcohol as a pour-in.
Outerbowl will not release from motor base after processing	Wait approximately 2 minutes, then try to remove the outer bowl again. Hold the release button on the left side of the motor base and twist bowl handle clockwise to remove. This may take some force. To prevent the outer bowl from getting stuck on the motor base, make sure the cavity on top of the paddle is fully dry before processing. Also, when processing different bases consecutively, make sure to rinse and dry the paddle after processing each base. With some recipes, water may freeze between the paddle and motor base causing them to stick together; drying the paddle between runs will prevent this.
How do I assemble the pint on the motor base?	1. First, plug in power cable and place on a clean, dry, level surface such as a countertop or table. The unit will NOT run if the outer bowl is installed before the unit is plugged in. 2. Install the CREAMi Deluxe™ pint: place the pint containing the frozen base in the outer bowl. (Before installing, remove lid from pint and check that the ingredients have not been frozen at an angle. If they have, please see "The pint froze at an angle in the freezer" before continuing.) 3. Install Creamerizer™ Paddle. Press and hold the paddle latch on the top of the outer bowl lid, then insert the paddle in the bottom of the lid. Release the latch to secure the paddle. 4. Install lid: position the tab of the lid just slightly to the right of the outer bowl handle so the lines on the lid and handle align. Rotate the lid clockwise to lock. 5. Install outer bowl: after plugging in the unit, slide the outer bowl straight onto the base with the handle in the middle of the unit. Twist handle to the right to raise the platform and lock the bowl in place. You should hear a click.
How do I disassemble the outer bowl and pint from the motor base?	1. Remove bowl: hold the release button on the left of the motor base and twist bowl handle clockwise to remove. 2. Remove lid: press the lid unlock button and twist counterclockwise to remove lid. 3. Remove pint: lift the pint out of the outer bowl. 4. Remove paddle: rinse the outer bowl lid to remove any sticky residue or pieces wedged in the paddle, then remove the paddle by pressing the paddle latch on top of the lid.
The lid is difficult to assemble onto the outer bowl.	Twist to make sure that the CREAMi Deluxe™ Pint is fully installed in the outer bowl and has dropped down into the grooves of the outer bowl (if adding a pint). Then, position the tab of the lid just slightly to the right of the outer bowl handle so the lines on the lid and handle align. Rotate the lid clockwise to lock.
The Creamerizer™ paddle is difficult to install onto the outer bowl lid.	Press and hold the latch on the top of the outer bowl lid, then insert the paddle in the bottom of the lid. Release the latch to secure the paddle. When fully installed, the latch will be centered and the paddle will be slightly loose.
The pint won't fit into the grooves of the outer bowl.	Make sure that you twist the Deluxe pint within the outer bowl so that it sits into the grooves in the outer bowl and you are able to install the lid.
How do I clean my unit?	Hand-Washing Wash containers, lids, and paddle in warm, soapy water. Thoroughly rinse and air-dry all parts. Dishwasher All parts, except for the motor base, are top rack dishwasher safe. Do not wash any part in the bottom rack of the dishwasher. Motor Base - Unplug the motor base before cleaning. Wipe motor base with a clean, damp cloth. DO NOT use abrasive cloths, pads, or brushes to clean the base. Using a damp cloth, wipe the spindle below the control panel after each use. - If liquid is trapped between the motor base and the platform, raise the platform to clean. Place the outer bowl onto the motor base with the handle centered below the control panel. Twist the handle to the right to raise the platform and lock the bowl in place. Then use a damp cloth to clean the area between the base and the raised platform. Outer Bowl Lid - Remove the paddle before cleaning the outer bowl lid as ingredients may be stuck under the paddle. Then run warm water through the paddle release lever and out the drain holes on either side. Position the lid with the lever side down to fully drain the lid. - Remove the dark grey rubber lip seal wrapped around the middle of the underside of the outer bowl lid. Then hand wash the lid and seal with warm, soapy water or place in the dishwasher.
Does the shaft need to be cleaned?	The motor base can be cleaned with a clean, damp cloth. Unplug the motor base before cleaning. Wipe motor base with a clean, damp cloth. Do not use abrasive cloths, pads, or brushes to clean the base. Using a damp cloth, wipe the spindle below the control panel after each use. The unit has a specially designed lip seal that cleans the shaft as it retracts into the unit. This prevents ingredients from staying on the shaft or pushing up into the motor base.
Does the spindle below the control panel need to be cleaned?	The motor base can be cleaned with a clean, damp cloth. Unplug the motor base before cleaning. Wipe motor base with a clean, damp cloth. Do not use abrasive cloths, pads, or brushes to clean the base. Using a damp cloth, wipe the spindle below the control panel after each use. The unit has a specially designed lip seal that cleans the shaft as it retracts into the unit. This prevents ingredients from staying on the shaft or pushing up into the motor base.
Inside of Creami Deluxe Pint is scratched.	Light scratching of the Deluxe Pint is normal after regular use. To keep the Deluxe Pint from scratching, prep ingredients in a separate bowl and avoid aggressive use of metal utensils in the Deluxe Pint. Clean with soft, non-abrasive cloths.
Is there a minimum fill line for ingredients added to the Deluxe Pint before processing?	The minimum fill line should be halfway. Filling less than halfway leads to a powdery/crumbly output on the first spin leading to multiple re-spins to achieve a scoopable texture. This is due to the extra head room in the pint allowing the output to crawl up the sides and not get mixed correctly. If this occurs, you should pack down the pint and RESPIN to get a more consistent output.
Why did my display shut-off?	The unit display will power off after 300 seconds of inactivity. To wake it back up, press the power button.
One-Touch Programs will not illuminate	Ensure the unit is plugged into a working socket before installing the outer bowl. Then press the power button to select a program. Make sure the unit is fully assembled for use. If the unit is powered on and the outer bowl is not installed correctly, the install light will flash. If the paddle is not installed correctly, the install light will illuminate. The Top/Full/Bottom Processing Mode animation will illuminate when the unit is fully assembled. You must select one of the Processing Mode options before the program selections illuminate. Keep in mind when selecting Top or Bottom, only Scoopable outputs are able to processed, while all outputs can be processed with the Full Processing Mode. The unit does not allow you to run programs back to back. Between programs, lower the bowl and check the results before raising the bowl and running another program.
Install light is flashing	The outer bowl is not installed or is not installed correctly. Re-install the paddle into the outer bowl lid and the lid onto the outer bowl, then re-install the outer bowl onto the motor base until it clicks into place.
Install light is steadily illuminated, but power is flashing	The outer bowl is correctly installed, but the paddle is missing or has been incorrectly installed. Lower the platform by pressing and holding the bowl release button on the left of the motor base while twisting the outer bowl handle toward the center. Be sure the paddle is installed in the lid.
Display shows E1 or E2 and programs are flashing	The motor has overloaded and needs to be reset. Unplug the unit, remove the bowl, and allow the motor base to cool for approximately 15 minutes before running again. Remove the outer bowl lid and paddle. Ensure no ingredients are jamming the lid assembly. The ingredients you are trying to process might be too dense. Make sure you are using ingredients with sugar or fat. Follow the recipes in the inspiration guide for best results. Your freezer might be very cold. The unit is designed to process bases between -12°C and -21°C. Change the setting of your freezer, move the Deluxe Pint to the front of your freezer, or leave the Deluxe Pint out on the counter for a few minutes before processing. DO NOT process a solid block of ice, ice cubes, or hard, loose ingredients.
Display shows E3 and programs are flashing	There was an error and the program did not successfully complete. Unplug the unit, remove the bowl, and confirm that the paddle is installed properly. Plug the unit back in and try running the program again.
Deluxe pint froze at an angle in the freezer	For best results, do not process a Deluxe Pint that has been frozen at an angle or scooped out of and then refrozen unevenly. Always smooth-out the surface of your ice cream before re-freezing. If the Deluxe Pint is frozen unevenly, put the Deluxe Pint in the fridge to allow the ingredients to melt. Then whisk to make sure the ingredients are combined. Refreeze, making sure to place the Deluxe Pint on a level surface in your freezer.
How do I best freeze my prepped base in the pint?	1. If adjustable, make sure your freezer's temperature is set properly. The unit is designed to process bases that are between -12°C and -21°C. If your freezer is within this range, your pint should reach the appropriate temperature. 2. Upright freezers work best. We do not recommend using a chest freezer, as they tend to reach extremely cold temperatures. 3. Make sure that the storage lid is on the pint and that the pint is on a level surface in the freezer. To avoid damaging your unit, DO NOT process a pint if ingredients have been frozen at an angle or if the pint has been scooped out of and then refrozen unevenly. *If a pint is frozen unevenly, melt, whisk, and then re-freeze the ingredients on a level surface in the freezer for 24 hours. 4. Freeze for at least 24 hours. Although the CREAMi Deluxe Pint may hit freezing temperatures before 24 hours is up, it will need to get even colder before it is ready for processing.
The Deluxe pint froze at an angle in the freezer.	If the pint is frozen unevenly, put the pint in the fridge to allow the ingredients to melt. Then whisk to make sure the ingredients are combined. Refreeze, making sure to place the pint on a level surface in your freezer. To avoid damaging the unit, DO NOT process a pint that has been frozen at an angle. DO NOT process if the pint has been scooped out of and then refrozen unevenly. Always smooth-out the surface of your ice cream before re-freezing.
Can I freeze my treat in a plastic bag inside the pint?	Ninja CREAMi pints should only contain your prepared or store-bought base or leftover output; processing a CREAMi pint with a plastic bag or liner frozen into it can damage the machine.
What does the TOP/FULL/BOTTOM feature do?	The TOP/FULL/BOTTOM feature refers to the processing mode. You will need to select the processing mode prior to selecting a program. To process the whole Deluxe pint, select FULL. To process just the top half, press TOP. To process the remaining half of the Deluxe Pint, press BOTTOM. Note: For DRINKABLE, only the FULL processing mode is available.
What is the best-by date of my treat? How long can I keep it in the freezer?	We recommend freezing, processing, and consumming your treat within 2 weeks of prepping your base. While the base or processed treat will not necessarily be spoiled after two weeks, the flavor and texture will decrease over time in the freezer. You do not have to process your base exactly 24 hours after prepping and freezing it.
What should I do with leftovers in my Deluxe Pint?	Leftovers can be stored in tupperware containers. However, we recommend storing leftovers in a Deluxe Pint so that it can be processed again. Some treats re-freeze very hard and need to be processed again in order to enjoy leftovers. You will not be able to process the ingredients again if stored in a different container. Flatten the top of your frozen treat with a spoon or spatula before refreezing. If the treat is soft after re-freezing, just scoop and enjoy it. If it is hard, process it again on the program you used to make it. Note: if your treat contains mix-ins, processing again will likely pulverize the mix-ins and create a new ﬂavor. DO NOT use the RE-SPIN program for leftovers. Specifically for Drinkable leftovers, place the Deluxe Pint back into the freezer. To process your leftovers, add 1/2-3/4 cup (113-170 g) of your desired pour-in, then select FULL and choose the program that matches your base.
Why don't my leftovers taste as good?	Like most food, CREAMi™ treats taste their best when freshly made, i.e. immediately after processing. After time in the freezer, the treat may have freezer burn and lack flavor. We recommend finishing leftovers within 2 weeks of prepping the base for maximum flavor and best texture.
Where can I find full product instructions?	NinjaCreami.com has videos on how to use the Deluxe CREAMi™ as well as a link to the instruction booklet.
How do I add mix-ins to my treat?	The MIX-IN program can be used to fold in slices and chunks of mix-ins to your Scoopable outputs. First, after processing your base using one of the other One-Touch Programs, use a spoon to create a 4cm wide hole that reaches the bottom of the pint. Add mix-ins to the hole in the pint. (During this process, it is OK for the treat to rise above the MAX FILL line, as long as the outer bowl lid can still comfortably close over the pint to process). After adding mix-ins, install the pint on the motor base with outer bowl, paddle, and outer bowl lid assembled, choose the same processing mode as your first program, then run the MIX-IN program. Notes: If adding mix-ins to store-bought ice cream, you do not have to process the ice cream on another program first. Just scoop the store-bought ice cream into the pint, make a hole, and add the mix-ins. Then process using the MIX-IN program. If adding mix-ins to a milkshake, do not process the milkshake before adding mix-ins. Add the mix-ins and milk, then process using the MILKSHAKE program.
How much of my mix-in(s) should I add?	We recommmend adding 1/3 cup of your favorite crushed candies, frozen fruits, chopped nuts, chocolate pieces, and more. When adding several different types of mix-ins, we recommend not exceeding 1/3 cup in total. Feel free to adjust the quantity of mix-ins to your taste. If you would like fewer chunks, add less than 1/3 cup. If you would like more chunks, mix-in more than 1/3 cup. When adding more than 1/3 cup, be sure that the outer bowl lid can still comfortably close over the pint to process using the MIX-IN program. It also helps to dig a deeper and wider hole when adding more than 1/3 cup of mix-ins. It's also easy to add mix-ins to half of the Deluxe Pint without mixing them into the other half. After you process your half-pint TOP, use a spoon to create a 4cm wide hole that reaches halfway down the Deluxe Pint. Add our mix-ins to the hole and select TOP and MIX-IN. To add mix-ins to the remainder of the Deluxe Pint, follow these same instructions for BOTTOM.
How do I add mix-ins to a half-pint?	It's easy to add mix-ins to the half of the Deluxe pint without mixing them into the other half. After you process your half-pint, use a spoon to create and 4cm wide hole that reaches halfway down the Deluxe pint if you chose TOP and to the bottom of the pint if you selected BOTTOM. Add your mix-ins to the hole and select the same processing zone you used to process the half pint and then select MIX-IN.
Unit moves on counter while processing	Ensure the countertop and the feet of the unit are clean and dry. Make sure unit is on a flat, stable surface.
Frozen treat is liquid, not solid, after processing	If a base is soft after processing, put the CREAMi® Deluxe Pint back in the freezer for several hours or until desired consistency is reached. For best results, freeze base for at least 24 hours and process immediately after removing from the freezer. If the processed base is still not firm, try setting your freezer to a colder temperature. The unit is designed to process bases between -12°C and -21°C. The proportion of fat or sugar may be too high in your recipe. Consult the Inspiration Guide and use the included recipes as a guide for best results.
Frozen treat looks crumbly or powdery after processing	When bases are frozen in very cold freezers, they may come out crumbly. After running a One-Touch Program, use the RE-SPIN program to make your frozen treat smoother and creamier. DO NOT RE-SPIN if using the MIX-IN program. Instead, proceed with the mix-in process. Your treat should be creamier after using the MIX-IN program. The proportion of fat or sugar may be too low in your recipe. Consult the inspiration guide and use the included recipes as a guide for best results.
The recipes are too difficult to prepare	Yes, several of our recipes call for food coloring to spice things up!
The recipe tastes too sweet (before freezing).	Worried your base mixture might be too sweet? Don't worry, it won't taste as sweet after you freeze and process it into a frozen treat. The colder something is, the less sweet it tastes!
How do I double a recipe?	Simply add twice the amount of every ingredient in the recipe. There are no surprises—it's that easy! We recommend pouring the doubled ingredients into two tubs for freezing and then customizing each with mix-ins to make prep that much easier.
How do I stop an active program?	If you need to stop a program for any reason, simply press the dial button. The paddle will immediately stop spinning, but there will still be some noise as the unit retracts the paddle back to its starting position. As the paddle retracts, the display will flash and the countdown timer will show a dash to indicate the program has been cancelled. Before removing the outer bowl from the motor base, wait until the display lights stop flashing, which indicates that the paddle and shaft have completely retracted. Please note that if you stop a program before it is completed, some or all of the base will be left unprocessed.
How long do programs run?	1 to 5 minutes, depending on the program. Reference the timer display on the unit for specific program times.
What if I process my base on a different program than the recipe prescribes?	Processing a base on a different program than the recipe prescribes may result in an inferior output. Each One-Touch Program has the optimal settings to get perfectly creamy results for that type of recipe. Selecting a different program will not transform your recipe into a different output. For example, selecting the Frozen Drink function will not transform an ice cream recipe into a frozen drink output. Instead, it will likely result in a less than ideal output.
My milkshake is too thick/thin.	If you would like your milkshake thinner, add 2-4 tablespoons of milk and select RE-SPIN. Process until desired texture is achieved. Note: mix-ins may sink to the bottom of thin milkshakes. For thickest results, process your ice cream right from the freezer. You can also use less milk/liquid for a thicker milkshake.
When should I use RE-SPIN?	If your base is crumbly or powdery after processing, use the RE-SPIN program to make it smoother and creamier. Note: do NOT RE-SPIN if you will also be using the MIX-IN program, since running both after another program may overprocess ingredients. Also, do NOT use RE-SPIN to process leftovers. RE-SPIN is often needed for very cold bases from the freezer; if your freezer is set to a very cold temperature, you may need RE-SPIN more frequently. The unit is designed to process bases between -12C and -20C. If your freezer is too cold, try changing the freezer's temperature setting, moving the tub to the front of your freezer, or leaving the tub out on the counter for a few minutes before processing. Beside use with frozen bases, RE-SPIN can be used to customize the texture of your Drinkable outputs. Creamiccinos, Frozen Drinks, Slushis, and Milkshakes made in the CREAMi are thicker than your average frozen drinkable outputs. If you would like your Drinkable output to be thinner, add 2-4 tablespoons of your desired pour-in and select RE-SPIN. Process until your desired texture is achieved.
Why do I always have to run RE-SPIN and/or run it more than once?	RE-SPIN is often needed for bases that are frozen in very cold freezers. You may need RE-SPIN more frequently if your freezer is set to a very cold temperature. The Ninja CREAMi One-Touch Programs are designed to process bases between -12C and -20C with little to no need for the RE-SPIN program. However, freezers vary greatly in temperature. They can even vary in temperatures depending on how full they are and/or what part of their cycle they are on. RE-SPIN was designed to allow you to achieve creamy texture even if your freezer is colder than -12C. To keep from using RE-SPIN frequently, change the setting of your freezer, move the tub to the front of your freezer (where it tends to be warmer), or leave the tub out on the counter for a few minutes before processing. Alternatively, the proportion of fat or sugar may be too low in your recipe. If you tend to make recipes low in fat and/or sugar or with sugar substitutes, you may be using RE-SPIN more often. Consult the inspiration guide and use the included recipes as a guide for best results. These recipes were designed with the right balance of fats, sugars, water, etc.
How do I re-process my DRINKABLE leftovers?	When re-processing DRINKABLE outputs - Creamiccino, Slushi, Frozen Drink, Milkshake - ensure you are adding a pour-in liquid to the top of the frozen base prior to re-processing. To process your leftovers, add 1/2 to 3/4 (113-170 g) of your desired pour-in, then select FULL and choose the program that matches your base.
Why can't I use TOP or BOTTOM to process my DRINKABLES? (Creamiccino, Slushi, Frozen Drink, Milkshake)	Each One-Touch Program is intelligently designed to whip up delicious creations in 1–5 minutes. Programs vary in length and speed accableing to the optimal settings for creating perfectly creamy results with each kind of treat. Since DRINKABLES require a pour-in, these programs are optimized for a full Deluxe Pint serving. If you have DRINKABLE leftovers, place the Deluxe Pint back into the freezer. Once you're ready to process, add 1/2-3/4 cup (113-170 g) of your desired pour-in, then select FULL and choose the program that matches your base.